easy baked apple cobbler

This is my absolute favorite fall treat! One of my favorite gluten-free bloggers, With Style & Grace, recently posted a recipe for these amazing individual gluten-free baked apple cobblers. As soon as I saw her post these babies, I had to try them for myself. Brad loved them, I loved them, and my mouth was singing praises to the gluten-free taste bud heavens. They are so delicious.

Easy Baked Apple Cobbler Recipe {adapted from With Style & Grace}

{serves 4}

//Ingredients//

-2 apples

-7 tablespoons of gluten-free oats

-3 tablespoons of maple syrup

-3 tablespoons of brown sugar

-1/2 teaspoon of cinnamon

-vanilla ice cream {optional}

//Instructions//

-Preheat oven to 375 degrees.

-Cut each apple in half, and scoop out the core.

-Combine all of the other ingredients in a bowl, and divide the mixture between the four apple halves.

-Put the apples in a pan, and bake for 35-45 minutes.

-Enjoy with a scoop of vanilla ice cream.